Published at Monday, 24 April 2017 by Maiolaine Delamare in Appliances, with total 30 photographs.
Another great advantage that comes with using an induction cooktop is that there is no wasted heat. The energy is supplied to the cooking vessel by the magnetic fields and this way it all gets transferred to the vessel without anything getting lost during the process. With traditional stoves, the kitchen becomes a sauna when you’re cooking something because lots of the heat gets lost instead of being used properly.
Lighting fixtures – Lighting fixtures should be selected and installed in such a manner that the whole room is illuminated. Lighting fixtures near the work station may also be opted for. Kitchen flooring – for kitchen flooring, it is always recommended to go for Mosaic, tiles and stone floors as they are easy to maintain.
Gas stoves allow you to cook food faster. They heat both the bottom and the sides of the pan so it gets hotter faster and the heat is distributed in a way that lets food cook faster than when you use an electric stove.