Published at Saturday, 17 March 2018 by Ambra Morel in Appliances, with total 66 photographs.
Ventilation A far cry from the clunky hoods of years gone by, kitchen ventilation is changing, giving homeowners ore and more options. Depending on the size of your kitchen and specifics of your cooktop, there are many different options.
Refrigerators One of the most used essentials in the kitchen is the refrigerator, and new innovations allow for better food preservation as well as convenience and storage capacity. French doors, such as these on Miele’s refrigerator, are very popular because they allow cooks to store larger platters and pans of food. Opening both doors also allows for a full view of what’s inside.
Gas stoves allow you to cook food faster. They heat both the bottom and the sides of the pan so it gets hotter faster and the heat is distributed in a way that lets food cook faster than when you use an electric stove.