Published at Wednesday, 17 May 2017 by Orlina Bertin in Design, with total 20 imageries.
Gone are the days when the kitchen was filled with just polished plastic surfaces and design that was typical of the 90’s ‘cubicle’ trend. Modern kitchens are once again going down the classic route and textural contrast is back in style, big time! With that mind, designers are turning towards both wood and natural stone to provide the necessary contrast even while keeping the ergonomics refined and cutting-edge. Apart from the warmth of wood, it is the exquisite elegance of marble that seems to be the preferred choice as cutting-edge kitchen compositions are being selectively draped in marble.
Dining peninsulas can be cool and practical as well. With these you really don’t have to buy a dining table, although you might need to splurge on a ceiling pendant still. Dining areas like that look more casual, but it doesn’t mean they can’t be stylish and elegant.
The beauty of adding wooden surfaces to the modern kitchen goes beyond mere textural contrast. It allows you to blend two different styles and add a hint of rustic, farmhouse, traditional or even industrial panache to the stylish, contemporary kitchen. While wood does a great job of lending that natural, rustic appeal, marble acts as a balancing element by elevating the ‘sophistication’ of the kitchen with its polished finish.