Design April 25, 2017. Custom renovation – This is the ‘full throttle’ version of things and you will get the entire thing here as you can change pretty much every aspect of your kitchen and even bring down a wall or two (if your home permits that) to add more space as well.
Cabinets & Storages April 25, 2017. We’ve put together some small-kitchen decorating ideas that tackle the following issues with good design solutions. The three most common small-kitchen complaints are clutter, lack of counter space and a dark kitchen.
Kitchen Island & Carts May 15, 2017. Metal Kitchen Countertop Ideas, While stainless steel is a good and classic metal option, two other metals are seeing a surge in kitchen countertop popularity.
Sinks Faucets April 25, 2017. Two-handle faucets, The classic styling of a two-handle faucets allows them to adapt to any kitchen environment. Mounted in a single hole in the sink or the worktop, they feature individual levers or handles to control the hot and cold water supplies.
Cabinets & Storages April 24, 2017. Open Shelving Using open shelving instead of upper cabinets can be a great way to add a dual-tone look to your kitchen. This also makes it easy to change up the color, as you can simply repaint the wall behind the shelves instead of the cabinets. It’s also a great way to showcase your favorite tableware.
Sinks Faucets April 24, 2017. Pull-out Kitchen Faucets with Rinsing Sprays,From rinsing salad leaves and delicate fruit to filling pots and pans, a dual-spray faucet is an indispensable work tool. Two sprays to choose from Our pull-out faucets feature two sprays: a wide, rinsing spray and a regular spray.
Kitchen Island & Carts April 24, 2017. The hood must create a duo with the kitchen island and the two should match and complement each other. Just like there are numerous types of kitchen islands, there are also all sorts of different types of range hoods. They differ with their shape, size, design and technical options.
Appliances April 24, 2017. Induction cooktops are the modern version of traditional stoves. They are very different for several reasons. First of all, they don’t use direct heat of open flames like gas stoves. They use induction and this means that heat is transferred from one vessel to another. This helps food cook evenly and makes the stove safer. But, as in the case of any other type of cooktop, this one has both advantages and disadvantages. Let’s take a look at some of the pros.