Published at Saturday, 17 March 2018 by d3xyz in Appliances, with total 78 pictures.
Another great advantage that comes with using an induction cooktop is that there is no wasted heat. The energy is supplied to the cooking vessel by the magnetic fields and this way it all gets transferred to the vessel without anything getting lost during the process. With traditional stoves, the kitchen becomes a sauna when you’re cooking something because lots of the heat gets lost instead of being used properly.
Extendable faucet – Experts generally advise to always invest in an extendable faucet. Quick rinsing intricate dishes and filling up pots becomes very easy with extendable faucets.
Of course, we can’t forget about safety. A very important feature that defines induction cooktops is the fact that the stovetop stays cool. You will no longer accidentally burn your hands unless, of course, you touch the induction unit on purpose. You can safely place your grocery list or recipe book on the stovetop near the pot without having to worry about anything.